EFTERÅRS-TILBUD I SEPTEMBER
(serveres tirsdag-fredag)

Krebinetter med stuvede grønærter, gulerødder og kartofler
eller 
3 uspecificerede luksus håndmadder

kr. 99,-

LUNE FROKOSTRETTER // HOT DISHES

Jordskokkesuppe - bacon - brød  99,-
Jerusalem artichoke soup with bread

Svampetoast toppet med bacon  119,-
Mushroom toast topped with bacon

Rødspættefilet - grov remoulade - pommes frites  139,-
Fried fillet of flounder with remoulade and frites

Stjerneskud - dampet og stegt rødspættefilet - rejer  159,-
Stjerneskud (“Shooting Star dish”) with steamed and fried fillet of flounder, shrimps

Pariserbøf - klassisk garniture- rå æggeblomme (lynstegt tartar) 159,-
“Pariserbøf”, patty with traditional garnish - (stir-fried tartar)

Mørbradbøf af fritgående skovgris - champignon a la creme - bacon - pommes frites  149,-
Tenderloin pork a la crème with fries

Flæskestegs-sandwich med rødkål – agurkesalat – grov remoulade  129,-
Roast pork-sandwich with red cabbage and traditional topping

”Croque Monsieur” - varm toast - emmentaler - skinke - bechamel  119,-
Hot toast with ham, cheese and bechamel

”Croque Madame” - varm toast - emmentaler - skinke - bechamel - spejlæg 129,-
Hot toast with ham, cheese, bechamel and fried egg  

SMØRREBRØD // OPEN FACED SANDWICH - The Danish way

Marineret sild  69,-
Marinated herring                     

Karrysild - æbler - porer - æg  89,-
Herring curry sauce with apples - egg

Peters jægersild - løg - kapers  89,-
Peters hunter herring with onions and capers

Stegte sild - løg - kapers   89,-
Fried herring with onions and capers

Rødspættefilet - grov remoulade  89,-
Fried fillet of flounder with remoulade

Rødspættefilet - rejer - mayonnaise  99,-
Fried fillet of flounder with shrimps - mayonnaise

Pandestegt rødspættefilet vendt i rugmel med remoulade  139,-
Panfried fillet of flounder rye flour breading with remoulade

Hønsesalat - bacon - ristet lyst brød   119,-
Creamy chicken salad with bacon on toast

Æg - rejer - mayonnaise  99,-
Eggs and shrimps with mayonnaise

Lun leverpostej - champignon - bacon  79,-
Warm liverpate with mushrooms and bacon

Flæskesteg - rødkål - surt  99,-
Roast pork with red cabbage and traditional topping

Roastbeef - remoulade - ristede løg - peberrod   99,-
Roast beef with remoulade, roasted onions and crispy onions and horseradish 

Gammel ost - løg - sky - mørk rom   89,-
Seasoned cheese with onions - aspic jelly - dark rom   

Danablu - rødløg - rå æggeblomme   89,-       
Cheese Danablu with red onion and egg yolk 

SKOVPLATTE // PLATTER 

Karrysild - æbler - porrer
Herring curry sauce with apples and egg

Æg - rejer
Eggs and shrimps

Rødspættefilet - grov remoulade
Fried fillet of flounder with  remoulade

Hønsesalat - bacon
Creamy chicken salad - bacon

Flæskesteg - rødkål - surt
Roast pork with red cabbage and traditional topping

Brie
Cheese

269,-

BØRNERETTER // KIDSMENU

Børnesmørrebrød - leverpostej – agurk 49,-
Childrens sandwich – liver pate with cucumber

Børnesmørrebrød - æg - tomat 49,-
Childrens sandwich - eggs and tomato

Frikadeller - pommes frites – grov remoulade 79,-
Meatballs with fries and remoulade

Fiskefilet - pommes frites – remoulade 79,-
Fried fillet of flounder with fries and remoulade

Pommes frites - grov remoulade 49,-
Fries with remoulade

Børneis - vaniljeis - chokoladesauce 49,-
Vanilla ice cream with chocolate sauce

DESSERTER - KAGER // DESSERTS - CAKES

Gammeldags æblekage 59,
Old fashioned apple pie

Taditionel lagkage  49,-
Cake in multiple layers

Pandekage - vaniljeis - chokoladesauce 69,-
Pancake with vanilla ice bream and chocolate sauce

Chokoladekage - cremefraiche 49,-
Cholatecake with cremefraiche

Kransekage (1 stk)  25,-
Marzipan cake (1 pc)